Green Fingers Okra

Green Fingers is a compact, spineless dwarf okra with deep glossy green leaves and upright, pointed pods. Syngenta reports that it can begin setting fruit when the plant is about 15 inches tall and lists 50–55 days to maturity from transplant. Its product page gives a plant size of 18 by 22 inches and pod length of about 3–4 inches. [Syngenta Flowers](https://www.syngentaflowers.com/ams/product/vegetalis/70093986) ## Kitchen use The breeder recommends frequent harvest, noting that smaller pods have the best flavor. Pods can be used to thicken gumbo and soups, or roasted, grilled, stir-fried, or frozen. ## Maintenance Syngenta describes Green Fingers as suitable for protected-space production in free-draining soil. The page identifies its habit as upright and its pods as elongated with a pointed tip.